Vegetarian

Aubergine, Tomato & Mozzarella Towers

Aubergine & Feta Dip

Aubergine, Sweet Potato & Butternut Bake

Basil & Walnut Pesto

Beetroot, Mint, Walnut & Blue Cheese Tarts

Black Bean & Roasted Veg Quesadillas

Blue Cheese Stuffed Mushrooms

Breakfast Quesadilla

Broccoli & Stilton Soup

Butternut Squash & Aubergine Red Thai Curry

Butternut Squash, Kale & Cauliflower Bake

Cheddar & Spring Onion Scones

Chestnut, Mushroom & Goats’ Cheese Filo Parcels

Classic Houmous

Courgette, Pepper & Halloumi Puff Tart

Falafel

Greek Tzatziki Dip

Halloumi, Bean & Chickpea Salad with a Chilli Lime Dressing

Healthy Breakfast Omelette

Herby Spanish Tortilla

Mediterranean Pepper & Feta Salad

Mediterranean Tomato Stuffed Peppers

Minty Coleslaw with a Kick

Mixed Mushroom & Chestnut Pie

Mushroom Lasagne

Mushroom & Lentil Lasagne

Mushroom, Pepper & Blue Cheese Tart with Walnut Pastry

Olive & Garlic Courgetti

Orange Sautéed Baby Carrots

Oven-Baked Fries

Plant-Based Pad Thai

Potato Salad

Quick Creamy Courgette & Broccoli Pasta

Roasted Broccoli & Sweet Potato Salad with Tarragon Dressing

Roast Sweet Potato with Green Beans & Sesame Seeds

Roasted Red Pepper & Goats’ Cheese Soup

Roasted Vegetable Lasagne 

Spanakopita

Spanish Tortilla

Spicy Roast Pepper & Feta Dip

Spicy Tomato Soup

Spinach & Feta Tarts

Spinach Houmous

Spinach & Ricotta Courgetti Bake

Spinach & Ricotta Ravioli with Sage Butter Sauce

Spinach Stuffed Romano Peppers

Sweet Onion & Mozzarella with Pesto & Tomato Bruschetta Platter

Tomato & Asparagus Salad

Tomato & Roasted Red Pepper Tart

Tortilla Pizzas

Vegetable Risotto

Vegetable Soup

Vegetarian Curry