Sweet Chilli Chicken with Butternut Squash, Spinach & Quinoa

In recent years health food crazes have gone completely mad. Super foods, clean eating and similar trends are what all the cool kids want to talk about and everyone’s got their own take on it. I’m not knocking it at all, our health is extremely important and it’s great that so many people want to…

Simply Cook Recipe Round-Up

Last month I wrote about how I’d been giving Simply Cook’s recipe kit boxes a go and how pleased I was with the first recipe which was one of my favourites: Jerk Chicken. I promised I’d let you know how I got on with the rest of the box. I’ve only made three out of the…

Sausages with Mixed Grains & Sautéed Vegetables

Now, I’m not usually one for pre-packed or pre-prepared food, packets of microwaveable rice take me back to my uni days before I’d learned how to cook rice without having to throw the pan away afterwards. I’ve since jumped well on board with Jamie Oliver’s absorption method and it’s never failed me. So pre-cooked rice…

Savage Salads

Salads are boring right? Just plain old lettuce, cucumber and tomato, plain old boring rabbit food? Wrong! Stop the press! Salads can be awesome and exciting! You don’t believe me do you? Well get yourselves down to Savage Salads at Berwick Street Market and let me prove you wrong! I’ve been walking past Savage Salads,…

The Fable, Farringdon

When I booked The Fable for mine and The Boyfriend’s anniversary dinner I originally hadn’t planned to blog about it, mainly as it wasn’t so long ago that I visited and blogged about another Drake & Morgan restaurant: The Refinery. However as we had such an enjoyable meal and ate some particularly notable things I felt it deserved a mention….