Grilled Peach & Duck Breast Salad

I have to confess I’ve always been sceptical of putting fruit into savoury dishes, in very few cases does it actually work, apricots in a Moroccan tagine for example, but if you want to start chucking strawberries in a salad I really can’t get on board with that. I will, however, admit that I can…

​ Batch Cooking: Moroccan Chicken Stew

Recently life seems to be getting increasingly busier. I love to meal plan and I love to cook but sometimes it’s just impossible, impractical or I really don’t have the time. When The Boyfriend and I are on different schedules it can also be really difficult cooking for one without wasting ingredients or cooking too…

My Leftover Challenge

If you follow me on Instagram you’ll be aware that last week I set myself a bit of a challenge. Normally I’m the one that travels for work, but this time The Boyfriend was away, so finding myself rattling around at home on my own I decided to set myself a foodie challenge. When he…

Greek Style Turkey Burgers

It’s summer, which means barbecue season (when it’s not raining) which, in turn, means burgers! Ok, so some of you may be a bit burgered out by now. Just how many quarter pounders can one manage in a single summer?! But just because you’re having burgers every weekend at various barbecue gatherings doesn’t mean you…