Vegan Courgetti Pad Thai

As regular readers of this blog will know, I am an avid lover of vegetables, and always have been. I was the strange child that asked for a second helping of brussel sprouts at Sunday dinner. There’s a huge movement towards veganism and plant based eating in today’s society and whilst I can’t see myself…

Tried & Tested: Joe Wick’s Coconut & Cashew Daal

Up until a year or so ago daal was just something on the Indian takeaway menu that I’d never tried because I didn’t know what it was. When it comes to takeaways we’re all guilty of sticking to our favourites right? Then last spring a friend of mine took me to an amazing vegan restaurant…

Sweet Chilli Chicken with Butternut Squash, Spinach & Quinoa

In recent years health food crazes have gone completely mad. Super foods, clean eating and similar trends are what all the cool kids want to talk about and everyone’s got their own take on it. I’m not knocking it at all, our health is extremely important and it’s great that so many people want to…

Thai Beef Massaman Curry

Whenever I go to a Thai restaurant, I always find it difficult to choose between my two favourites: Thai Green Curry and a Massaman Curry. I’ve made a green curry a few times now (yet to be blogged about) so I thought it was about time I gave this a go. A Massaman curry is…