Salmon Noodle Bowl with Green Thai Broth

Green Thai curry is absolutely one of my favourite flavours of all the smorgasbord that is Asian cuisine. I’ve made more green chicken curries than I can remember but I wanted to use salmon this time and I wanted to make it a bit lighter. I’ve made a few Thai curry soup type dishes before…

Vegetable Soup

This recipe I’m sharing with you is actually one I make on a pretty regular basis. This is mainly because it’s so ridiculously easy and doesn’t involve a ton of fancy ingredients and only takes around 15 minutes to make. In addition to this, it’s also really tasty, especially considering that all the ingredients are…

Asian Seafood Broth with Rice Noodles

I don’t know about you but after the over indulgence of Christmas and New Year I seem to have begun the new year with an aversion to heavy stodgy food and find myself craving lighter, fresher, less carby and healthier meals. Being a lover of all things pasta and potatoes I do find it quite…